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  • SEM2 AHNS 1323 PRINCIPLES OF FOOD PREPARATION
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    1. Home
    2. Courses
    3. Session 2021/2022 Semester 2
    4. ALLIED HEALTH SCIENCE
    5. AHNS 1323 SEM2
    6. Summary

    SEM2 AHNS 1323 PRINCIPLES OF FOOD PREPARATION

    • Instructor: AFLAH BT. AFANDI 4369
    • Instructor: WAN FATHIN FARIZA BT. WAN MAHMOOD 4587
    • Instructor: WAN AZDIE BIN MOHD. ABU BAKAR 4609
    Skill Level: Beginner

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    • 2022/2023 Academic Session
    • 2020/2021 Academic Session
    • 2019/2020 Academic Session
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      • Bahasa Melayu ‎(ms)‎
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      • العربية ‎(ar)‎
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