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SEM2 HART 7000 VALUE, ETHICS AND SUSTAINABILITY IN HALAL INDUSTRY
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Week-1 Materials (Hamzah)
Week-1 Material - MKH Article (Hamzah)
HART 7000 WEEK-2 meeting
Reference - UNICORE reading material for March 29
Lec wk-3 notes and reading materials for wk-4
Wk 4B Materials
Final Lecture Notes
WEEK 8
HART 7000: Values, Ethics and Sustainability in Halal Industry Topic 5 & 6 By
Submission of Final Group Presentation (60%)
Brief of Final Group Presentation (60%)
WEEK 9
Topic 7: Dual use, security and moral dilemma of innovation and technology; promoting ethical and religious roles in technological development and governance of dual-use technology
Assignment 2
REPLACEMENT CLASS
Sustainable ecosystem – Farm to fork concept (Halal supply chain)
TOPIC 9: Halal built-in – integrating the concept in the halal ecosystem
Lecture Notes
Assignment: Case Study
TOPIC 10: Significance of halal-related technology to the welfare of mankind
Lecture Notes
TOPIC 11: Halal market ecosystem
Lecture Notes
Week 13
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Session 2021/2022 Semester 2
INTERNATIONAL INSTITUTE FOR HALAL RESEARCH AND TRAINING
HART 7000 SEM2
Summary
SEM2 HART 7000 VALUE, ETHICS AND SUSTAINABILITY IN HALAL INDUSTRY
Instructor:
HAMZAH MOHD. SALLEH 1813
Instructor:
AMAL A.M. ELGHARBAWY 8637
Instructor:
WAN SYIBRAH HANISAH BINTI WAN SULAIMAN 9387
Skill Level
:
Beginner